January sees all types of British apples, beetroot, cabbages, rhubarb and even walnuts available to shoppers.
In February there's still an abundance of British apples to be had in shops and supermarkets and tomatoes start to make an appearance.
Plums, raspberries, broad beans and all types of leafy salad veg add to the abundance of British fruit and veg available at this time of year.
What's in season this month? Flaming June brings soft fruits such as blackcurrants, redcurrants and blackberries. There's also peas, turnips, broccoli, fennel and gooseberries.
The height of summer bring forth sweetcorn, parsnips, beetroot, blueberries, beans and marrows.
The end of summer brings a taste of autumn with pumpkins, butternut squash, all types of tasty apples and walnuts.