From the magazine...
If pressed to name a cattle breed native to the UK, most people would probably pull Highland cattle out of the bag. With shortbread-tin good looks, this is an animal that’s appreciated in the farming fraternity and beyond. Embodying a distinctively Scottish spirit and carrying a romantic whiff of its wild and windswept homeland, the Highland cow is quintessentially British.
But with economic pressures drawing farmers away from native breeds, the Highlander no longer enjoys the security of numbers it once had. Luckily, Highland cattle have plenty of talents that keep them relevant to modern farming, as well as a determined band of supporters keen to give the breed a new lease on life.