Ploughman's toastie with Yorkshire red cheese

Ploughman's Toastie with Yorkshire Red [ham, cheese, pickles]_73438

The Ploughman’s toastie uses Yorkshire red cheese with ham, pickle and gherkins to pack a punch.


  • 2 slices of thick white bread
  • 2tsp of Yorkshire Butter
  • 50g of thinly sliced Yorkshire Red Cheese
  • 1 slice of Ham
  • 1tbsp of Pickle
  • 1 sliced Gherkin


  1. Preheat a frying pan over medium-high heat.
  2. Spread one side of each slice of bread with 1 tsp Yorkshire Butter.
  3. Spread the pickle on one side of the bread and top with ham and the cheese the place the other slice of bread butter side up.
  4. Place butter-side down in the hot frying pan.  Cook until the sandwich is golden brown and the cheese is melted, about 3 – 5 minutes per side.
  5. Top with a sliced gherkin and enjoy!

This recipe is courtesy of The Yorkshire Creamery. Check out their website for more recipes, or you can follow them on Twitter or Instagram.

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Related categories: Dairy Recipes Savoury dishes

Last edited: 28 May 2020 at 09:14

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